Bibingka is a Filipino rice cake, traditionally cooked in clay over banana leaves, that is especially popular during the Christmas season. This version is baked in the oven so that bibingka can easily be recreated at home.<br /><br />Find more recipes on our website<br />http://bit.ly/2fU0OE4<br /><br /><br />Find more quick & easy recipes like this on our website:<br />http://www.yummy.ph/<br /> <br />Follow/Like YummyPh on social media:<br />https://www.facebook.com/yummymagazine<br />https://instagram.com/yummyph<br />https://twitter.com/yummyph<br />https://www.pinterest.com/yummyph<br /> <br />Grab a copy at bookstores and supermarkets, or purchase a digital edition:<br />http://bit.ly/YummyNewsstand<br /> <br />Download the Yummy App:<br />Apple Newsstand: http://bit.ly/yummymagapple<br />Android: http://bit.ly/Yummyandroid
